Tagged with food

Ode to the calçot…

Ode to the calçot…

Catalunya has many traditions that revolve around food.  It is one of the many reasons this food-o-phile is so enamored with this region.  We are currently in peak calçot season – which usually begins in mid to late January and runs through early spring. A calçot (in catalan the letter “ç” is pronounced for all intent and purposes like … Continue reading